Author Topic: Romero  (Read 6454 times)

Offline gbliz

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Romero
« on: May 31, 2005, 05:50:34 pm »
Its not technically a chocolate bar butt....does anyone remember Romereo ice creams?? They were a choc ice the same shape as a Twister (but no stick) and I think they were by Walls. The ice cream inside was 3 different flavours twisted round (again like a twister) of malt, chocolate (or fudge?), and vanilla (or white chocolate?) and coated in chocolate. They were lovely but i only remember them being around for one or two summers in the mid-80s.

Offline gbliz

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« Reply #1 on: May 31, 2005, 05:51:10 pm »
oops i mean 'chocolate bar, but..' not 'chocolate bar butt' !!!!!!

Offline oldspice

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« Reply #2 on: May 31, 2005, 07:50:12 pm »

They sound very nice but I don't remember them. i used to like Feasts - the crnchy mint ones and the toffee biscuit ones. YUM


 

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Offline smurfboy

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« Reply #3 on: June 01, 2005, 02:31:03 pm »
I remember these!!!!  I thought they were called Rol though?
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Offline goldencup

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« Reply #4 on: June 01, 2005, 04:38:25 pm »
I didn't realise Feasts had ceased to be.  I thought I had one last summer?  Maybe not.
Cantankerous Old Crone

Offline chocolate chick

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« Reply #5 on: June 02, 2005, 11:14:18 am »
I saw one this weekend when I was at Southend. 

Offline smurfboy

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« Reply #6 on: June 02, 2005, 11:41:43 am »
Feasts are very much still alive!
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Offline goldencup

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« Reply #7 on: June 02, 2005, 02:45:24 pm »

Quote from: smurfboy
Feasts are very much still alive!


Phew!  For a moment there I was very worried.  Maybe only the ordinary ones though? 

Cantankerous Old Crone

Offline chocolate chick

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« Reply #8 on: June 02, 2005, 05:38:36 pm »
The one I see was just the chocolate one

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Romero
« Reply #9 on: June 02, 2005, 09:18:05 pm »
Mint and toffee are around as well.

Offline goldencup

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« Reply #10 on: June 02, 2005, 09:29:57 pm »
Good news for Oldspice and I then!
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Offline smurfboy

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« Reply #11 on: June 03, 2005, 10:51:39 am »

I had to stop having Feasts as, bizarrely, they have gelatine in  


Mind you though, a lot of things have changed recipe in recent years to get rid of it, so I shall have to have a squizz.

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