they ran out of kit kat ideas for a week or two before coming up with a honeycomb edition, fresh out in Australia
Hmmmmmmm, polarisation.
Any more views?
The sound of food can be as important as its taste, according to new research.Malcolm Povey, professor of food physics at the University of Leeds, analysed which foods produced the most ultrasound, arguing that crispiness could be a major factor in what foods we prefer.His team discovered that Jazz apples produced far more ultrasound than biscuits or thick-cut crisps, providing the best "enjoyment of biting" of any food tested."When it comes to the pleasure of eating, sound is as important as colour and taste but how our brain interprets this information is not yet understood," said Professor Povey. "When you munch a Jazz apple you are in fact creating massive peaks of ultrasound in your head that we experience as a vibration sensation."Ultrasound is sound that is beyond the range of normal human hearing. Intriguingly, our brains automatically cut out the ultrasound when munching so as not to make ourselves deaf."The study was commissioned by Worldwide Fruit, and conducted at the Food Centre of Industrial Collaboration, funded by Yorkshire Forward.
http://www.fdin.co.uk/news/index.php
Not for some people on here then.
Yes. If only to see what it actually is like.
