Author Topic: After Eight Straws (Read 7237 times)

loulou · « **Reply #30 on:** October 22, 2005, 12:43:15 am »

I prefer choc with milk rather than with tea or coffee,

kevvosa · « **Reply #31 on:** October 22, 2005, 09:29:08 am »

I prefer choc with hot choc

The coffee or tea usually spoils the taste but hot choc just compliments it and makes the chocolate nice and melty.

loulou · « **Reply #32 on:** October 22, 2005, 02:40:11 pm »

Yes hot choc is lovely with Galaxy or a flake.

minty · « **Reply #33 on:** October 22, 2005, 04:55:34 pm »

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Forth Bridges · « **Reply #34 on:** October 23, 2005, 12:30:32 am »

not if it burns your lips which it has done to m

loulou · « **Reply #35 on:** October 23, 2005, 12:32:36 am »

Let it cool down.

kevvosa · « **Reply #36 on:** October 23, 2005, 11:46:40 am »

Hot lips are no good

nightowl17 · « **Reply #37 on:** October 23, 2005, 12:06:35 pm »

Burning your tongue on something hot is worse.

kevvosa · « **Reply #38 on:** October 23, 2005, 07:34:53 pm »

I hate burning my tongue or my mouth. If I do, skin from the roof of my
mouth peels off and stings. It always seems to happen if I'm checking
cooking to see if it tastes done.

« **Reply #39 on:** October 23, 2005, 09:40:53 pm »

Try using a probe thermometer.

kevvosa · « **Reply #40 on:** October 24, 2005, 08:32:55 pm »

No I need to TASTE it, Im not bothered about temperature.

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Author Topic: After Eight Straws (Read 7237 times)