I knew most of that Kev but it still makes interesting reading.
If they had changed texture as well as flavour in different varieties I wonder if there would have been any difference?
Why can't people make up their minds what they want? So many people moan about the lack of variation in chocolate bars, yet Nestle try a bit of variation and it's 'ooh, I can't cope, what do we do?' And as for that bloke they quoted on the strawberries and cream variety, he needs to get out more.