Author Topic: Dipping (Read 1574 times)

chocolate chick · « **on:** May 09, 2006, 05:08:17 pm »

From the Mash or Chips thread...what do you like to dip your chips in?

I like mine with salt and vinegar, dipped in either bbq sauce or tatare sauce.

kevvosa · « **Reply #1 on:** May 09, 2006, 05:22:03 pm »

I like mayonaise or brown sauce. Ive gone off tomato sauce. Salt and vinegar is good but only when theres a tasty fish sat next to the chips.

loulou · « **Reply #2 on:** May 09, 2006, 05:30:08 pm »

salad cream.

kevvosa · « **Reply #3 on:** May 09, 2006, 05:35:09 pm »

Yes salad cream for me too.

goldencup · « **Reply #4 on:** May 09, 2006, 05:52:43 pm »

Another vote for salad cream.

oldspice · « **Reply #5 on:** May 09, 2006, 07:37:49 pm »

Salad cream.

Or a nioce runny egg.

smurfboy · « **Reply #6 on:** May 09, 2006, 07:38:16 pm »

Salt, vinegar and ketchup. Occasionally barbeque sauce if I can find it. Sometimes mayo, but after a full plate of chips with it I feel a bit sick.

kevvosa · « **Reply #7 on:** May 09, 2006, 08:37:27 pm »

Quote from: smurfboy

but after a full plate of chips with it I feel a bit sick.

Same here.

Cherry_Ripe · « **Reply #8 on:** May 10, 2006, 09:02:59 am »

Tartare sauce or salad cream.

News:

Author Topic: Dipping (Read 1574 times)