Author Topic: crunchie (Read 5971 times)

loulou · « **on:** September 26, 2004, 11:10:28 pm »

who thinks a caramel crunchie would be nice?

goldencup · « **Reply #1 on:** September 27, 2004, 12:26:25 am »

Gimme gimme gimme!

edelweiss · « **Reply #2 on:** September 27, 2004, 12:39:51 am »

you have my vote! of the few Cadburys i got to try, this pair is my favourite, can't say i liked dairy milk or twirl that much. where would you place the caramel, though? center (kinda tricky...), or top?

goldencup · « **Reply #3 on:** September 27, 2004, 09:04:10 am »

I think you'd have to have a layer of caramel all round the honeycomb, covered in chocolate - yum!

chocolate chick · « **Reply #4 on:** September 27, 2004, 02:02:06 pm »

Theres an idea I would like to see!

a white or dark version of this would be good too.

« **Reply #5 on:** September 27, 2004, 04:13:42 pm »

I've not seen a caramel Aero yet.

chocolate chick · « **Reply #6 on:** September 27, 2004, 04:16:17 pm »

was it foriegn lou lou?

loulou · « **Reply #7 on:** September 28, 2004, 12:36:11 am »

Not foreign. Definitely English.

oldspice · « **Reply #8 on:** September 28, 2004, 10:11:59 pm »

Dark chocolate Crunchie I could really go for. Caramel? Maybe, as long as it isn't too sweet. What about a Crunchie with mint flavoured honeycomb? It's been done before, in the 1970s. The honeycomb bit was green, unlike the recent mint Crunchie where only the chocolate was mint flavoured.

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Author Topic: crunchie (Read 5971 times)