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Messages - Floater

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1
New Products / Red Bean, Green Tea & Cream Kit Kat
« on: August 13, 2005, 12:25:13 am »
All these flavoured Kit Kats are pretty gross. I wouldnt mind trying the green tea one though. Why do the Japanese get all the interesting flavours?

2
New Products / Lindt 99% Cocoa Solids
« on: August 13, 2005, 12:23:06 am »
That must taste vile. Dont know about anyone else but the 85% Lindt makes my legs feel weak if I eat too much of it. Must be the caffeine.

3
New Products / Wonka bars
« on: August 13, 2005, 12:20:50 am »

Fudgemellow 7/10


Caramel one (white choc) 5/10


Not trying the nut one because it doesnt contain real nuts


4
Old Products / Vice Versas
« on: January 13, 2005, 03:50:41 pm »
I liked them. They should bring them back.

5
General / green tea kit kat?
« on: January 13, 2005, 03:45:27 pm »
Ah, apparently you get them in Japan. They are green in colour.

6
New Products / Snap up White Smarties while you can...
« on: January 13, 2005, 03:39:37 pm »
What shops sell these products?

7
General / green tea kit kat?
« on: January 13, 2005, 03:38:19 pm »
Is it true you can get these? If so what shops sell them?

8
Discontinued? / not necessarily choc related but...
« on: December 03, 2004, 11:32:45 pm »
Nope

9
New Products / Ben & Jerry’s
« on: December 01, 2004, 05:45:40 pm »
Too expensive that stuff. Safeway Savers ice cream is were it's at.

10
New Products / What choccy products will not last long?
« on: November 30, 2004, 01:51:51 pm »
No, if you dont like the bar, it's one more space in the vending machine to avoid...

11
New Products / Kit Kat Xmas Pud
« on: November 29, 2004, 04:44:59 pm »
I have yet to see a Kit Kat Xmas Pud in any newsagent.

12
New Products / What choccy products will not last long?
« on: November 29, 2004, 04:43:36 pm »
I hope the Orange Kitkat doesnt last, it's absolutely horrible. Far too sweet and sickly.

13
General / Peperami
« on: November 29, 2004, 04:19:14 pm »
The amount of fat in a peperami is scarey. It's something like over 50% iirc.

14
General / why do they soften everything?
« on: November 28, 2004, 10:29:59 pm »

ok, i'll start off with Mars Bars. Back in the 80s they were great, nice and chewy, but gradually the softened both the chocolate and the caramel so now they have lost all their chewyness and they are REALLY bland.


Same with Cadbury's Caramel. The caramel was originally nice and chewy, now it is soft and bland and sickly. The chocolate is softer in this too.


Then we have the discontinued Whispa. Originally it was chunkier a nd the chocolate was slightly different - a more cocoa taste I think. Then they flattened it a bit and it was downhill from there. The original Whispa was great.


So why do they soften everything and take the character out of everything?


15
General / The appeal of mint Aero?
« on: November 28, 2004, 10:25:45 pm »
The orange one is far superior, but no shops sell it.

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