Chocolate Forum
General Category => Recipes => Topic started by: Forth Bridges on April 01, 2009, 12:06:51 am
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From the Spanish Lindt website but thanks to the Tranlater from google!
http://www.lindt.es/1142/1146/1412/1415.asp (http://www.lindt.es/1142/1146/1412/1415.asp)
http://translate.google.com/translate?prev=_t&hl=en&ie=UTF-8&u=http%3A%2F%2Fwww.lindt.es%2F1142%2F1146%2F1412%2F1415.asp&sl=es&tl=en&history_state0= (http://translate.google.com/translate?prev=_t&hl=en&ie=UTF-8&u=http%3A%2F%2Fwww.lindt.es%2F1142%2F1146%2F1412%2F1415.asp&sl=es&tl=en&history_state0=)
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Yeast?
Eugh!
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hello :o
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Er, hello. Do you want to talk about Lindt Brownies?